Welcome to the food odyssey that is Uniquely Singapore! Let your taste buds run wild with a plethora of preserved fruits, cookies and candies. Be sure to sample a Chinese favourite, the sweet and succulent ‘Bak Kwa’, also known as barbecued meat. Another must-try is the ‘Yu Sheng’ – an ingenious salad of fish slices, finely grated vegetables, sesame seeds and peanuts.
A definite palate pleaser. The sweet ‘Nian Gao’ (sticky cake) promises to hit the right spot, leaving you craving for more. |